Laws + Tasting Alliance Four Grain Barrel Select
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LS Cream Liqueur
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Rémy Martin
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The Botanist® Islay Dry Gin
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Nicolas Feuillatte Réserve Exclusive Brut
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Rombauer Carneros Chardonnay
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Hennessey XO NBA Edition
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Single Barrel Exclusives
Virtual Tasting Experiences
Waterford Connoisseur Lismore Snifter & Tasting Cap Pair
PATRÓN® Añejo Single Barrel Gift Set
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Sugarfina "Congrats" 3pc Candy Bento Box
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This Bundle Contains
Please note, the packaging may vary.
VHW Port Cask Finished Whisky is made from 100% malted barley, marrying American Single Malt whisky made on-site in Virginia with aged Scotch Malt Whisky. A focus on cask finishing in Port casks for a minimum of 12 months adds depth and complexity. 92 proof.
On the nose, dried fruit and raisins are evident, along with vanilla and barrel spice. The palate displays hints of toffee, cocoa and toasted oak with a soft finish.
Product Type | Whiskey |
Style | Single Malt |
ABV | 46% |
Country | United States |
Region | Virginia |
Coppery gold in color, this whisky offers aromas of honeyed fig, walnut, and apple.
Barrel smoke mingles with sweetness from the fruit, developing into cocoa and melding into cinnamon and clove.
The smooth finish lingers with hints of caramelized sugar.
2 oz. | Port Cask Finished Virginia-Highland Whisky |
1 oz. | Averna Amaro |
6 drops | Angostura bitters |
1 | Combine ingredients in mixing glass. |
2 | Add ice, stir and strain into chilled coupe glass. |
3 | Rim with an orange peel and garnish with a Luxardo cherry. |
Please note, the packaging may vary.
VHW Port Cask Finished Whisky is made from 100% malted barley, marrying American Single Malt whisky made on-site in Virginia with aged Scotch Malt Whisky. A focus on cask finishing in Port casks for a minimum of 12 months adds depth and complexity. 92 proof.
On the nose, dried fruit and raisins are evident, along with vanilla and barrel spice. The palate displays hints of toffee, cocoa and toasted oak with a soft finish.
Product Type | Whiskey |
Style | Single Malt |
ABV | 46% |
Country | United States |
Region | Virginia |
Coppery gold in color, this whisky offers aromas of honeyed fig, walnut, and apple.
Barrel smoke mingles with sweetness from the fruit, developing into cocoa and melding into cinnamon and clove.
The smooth finish lingers with hints of caramelized sugar.
2 oz. | Port Cask Finished Virginia-Highland Whisky |
1 oz. | Averna Amaro |
6 drops | Angostura bitters |
1 | Combine ingredients in mixing glass. |
2 | Add ice, stir and strain into chilled coupe glass. |
3 | Rim with an orange peel and garnish with a Luxardo cherry. |
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to: www.P65Warnings.ca.gov/alcohol